This is really easy and surprisingly tasty despite sounding like an odd mix.

Requires:

1 lime

2 tsp mint sauce

2 tsp olive oil

2 lamb steaks

• Zest and juice the lime
• Mix zest and  juice with the oil and mint
• Spread over the lamb.
• Put the lamb in a dish and cover, leave to marinate for 30+ minutes. The citric acid in the lime  makes the meat tender, and tastes good too!
• Put a dash of oil in a frying pan and heat until smoking hot. Drop the steaks in and give them 90 seconds each side.